As the sun sets, our Dinner Menu takes center stage, offering a symphony of flavors that celebrate the artistry of Italian cooking. From indulgent pasta creations to wood-fired pizzas, every dish is a masterpiece that tells a story of passion and tradition.
garlic infused evoo, rosemary, parmesan, served with marinara
flash fried, tossed in a honey calabrian glaze
toasted crostini, whipped ricotta, roasted baby heirloom tomatoes, basil, garlic, evoobalsamic reduction
flash fried calamari, pepperoncinni, lemon, tarragon aioli
fried risotto balls, bolognese, mozzarella, baby peas, marinara, parmesan
goat cheese and lemon stuffed ravioli in a dill cream sauce, sun-dried tomato
family recipe meatballs, marinara, parmesan, parsley
creamy stracciatella filled mozzarella, arugula, roasted baby heirlooms tomatoes, evoo, aged balsamic, wood fired toasted crostini or gluten free crackers
flash fried gulf prawns in a calabrian aioli
assorted artisan meats & cheeses, olives, cornichons, roasted garlic, whole grain mustard, candied nuts, rosemary taralli or gluten free crackers
mixed greens, carrot, cucumber, radish, pickled onions, lemon vinaigrette
little gem romaine, caesar dressing, croutons, parmesan
mixed greens, seasonal roasted vegetables, parmesan, lemon vinaigrette
fresh mozzarella, heirloom tomatoes, fresh basil, balsamic reduction, evoo, sea salt
arugula, shaved fennel, pickled onions, gorgonzola, apple, candied walnuts, red wine vinaigrette
bronze cut bucatini, family recipe meatballs, san marzano marinara
free-range chicken breast, slow braised in milk, white wine, herbs, in a mascapone, parmesan, garlic cream sauce
dumplings with choice of cacio e pepe or bolognese sauce
layers of pasta, fior di latte mozzarella, classic italian bolognese, parmesan
bronze cut penne pasta, creamy san marzano tomato vodka sauce, pancetta, basil
gulf prawns in a white wine, lemon butter sauce, garlic, shallot, heirloom tomatoes, gremelata
maine lobster ravioli, san marzano tomato, brandy & cream sauce, caviar garnish
Ask for gluten free pasta substitutions
pan seared salmon, flashed fried brussels in a honey calabrian glaze,summer mango salsa
pan seared chicken breast, white wine, lemon and capers, parmesan risotto, freshsautéed asparagus
bone-in, breaded, pan seared duroc pork chop, arugula salad, flash fried sweetpotato gnocchi in a brown butter sage sauce, wood fired roasted lemon
san marzano tomato, mozzarella, parmesan, fresh basil
san marzano tomato, pepperoni, mozzarella, parmesan
san marzano tomato, mozzarella, mushrooms, artichokes, black olives, prosciutto, basil
san marzano tomato, smoked mozzarella, italian sausage, caramelized onion, calabrian chilis, basil, oregano
Dan’s pesto is the best-O! pesto, ricotta, mozzarella, sun-dried tomatoes
italian fig caramellati, gorgonzola, mozzarella, caramelized onion, lemon, arugula, prosciutto
san marzano tomato, sopressata, mozzarella, mushrooms, calabrian chilis, basil, honey
provolone, mozzarella, ricotta, parmesan, san marzano tomato
san marzano tomato, sopressata, pepperoni, mozzarella, calabrian chilis, pepperoncini, parmesan
san marzano tomato, italian sausage, crispy pancetta, sopressata, pepperoni, mozzarella, oregano
mozzarella, cherry tomato, prosciutto, arugula, parmesan, balsamic reduction
san marzano tomato, sopressata, pepperoni, italian sausage, crispy pancetta, mozzarella, black olives, mushrooms, roasted onions & peppers
scratch made bbq sauce, smoked pulled pork, aged white cheddar, coleslaw tossed in our award winning dressing, pickled onions
Gluten free: cauliflower, mozzarella & herb crust - Add $5
Our gluten-free crust is prepared in proximity with non gluten-free foods. Therefore, we cannot guarantee trace amounts of gluten are not present.
10 or more people:
20% gratuity will be added to parties of 10 or more / Please be aware that our food may contain or come into contactwith common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish or wheat.
